New York Natto Original
New York Natto Original

New York Natto Original

Our first natto, and still our favorite!

A traditional small-bean ferment, with hints of coffee and funky cheese.

Our 8 oz glass jars preserve flavor and freshness, and hold around five Japanese servings.

✓ Vegan
✓ Non-GMO
✓ Gluten-Free
✓ OU Kosher
✓ Glass Jar - Fermented and Fresh

Regular price$13.00
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East Coast and Midwest: We ship from Brooklyn by UPS Ground and 2nd Day Air. 1 Day deliveries will ship M-Th. 2 Day deliveries will ship M-W. Orders received by noon ET will ship the same day.

West Coast and Mountain: We ship from Los Angeles by FedEx Ground and 2-3 Day Express. All deliveries ship on Mondays and Wednesdays. Orders received by 9AM ET will ship the same day.

Please note that UPS and FedEx need a street address; we can’t ship to PO Boxes.

If you're ready to order, please select an item by clicking on the image below. If you have any questions, please send us an email or call us at (833) NYNATTO [(833) 696-2886]. Please note that this a semi-perishable food item, and we cannot accept returns or offer refunds simply because you don’t like it.

For natto, our minimum order is four jars, the amount of natto intake per month, recommended by clinical science to maximize health benefits. (link to health blogs) As a fermented food, Natto is quite stable to time and temperature. Questions about shelf-life and storage? Click here!)

All orders do ship with ice-packs and insulation—do refrigerate your natto on arrival for long term storage. Please DONT WORRY if your natto arrives warm.  Your natto is safe to eat, even if it has spend a few days at ambient temperature.

  • 5 stars: 9 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
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Carol Remz

Wonderful product and service!

G
Grace Kung

I really enjoyed it

J
Judi

I said I would never eat natto, until I tasted NY Natto. They have great varieties - my favorite is the turmeric - and the shipping is amazing. Even in the summer heat, the package arrives with mostly frozen freezer packs, so the natto containers still feel cold.

M
Michael B

NYrture Natto is simply the best option for anyone who wants to include natto in their diet. It is fresh, not frozen like most, and comes in different varieties. It arrives quickly and packaged well to preserve this freshness.

I introduced natto to my diet two months ago to take advantage of the benefits it provides to reducing cholesterol without medication (it's the BEST natural source of vitamin K2, a key player in cardiovascular health). My previous reading 4 months ago was 289 - after eating natto for a month in my lunch, my reading was 228! While I can't attribute the entire decline to just natto, I am convinced it was a big factor.

While the flavor of natto may not be for everyone, it is a very versatile food that can be added to many things. I love it standalone but usually just add it to my daily lunch salad. It's a healthy and delicious superfood that I'm sure we'll be hearing about more in the future. Thank you Ann and team for making this!!

M
Marion Rollings, PHD

I have been eating natto for over 40 years and this is the best I have ever had. If you like natto you must try this! If you have never had natto, order some, make some rice and noodles and have a natto tasting party. Watch a few videos on Youtube to learn how it is traditionally eaten and also check out the NYrture website for nutritional info. I sometimes eat natto on toast and it is way better than avocado (although you can put natto on top of the avocado). HIGHLY recommended!

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Jed Albano

First time ever eating natto after we watched NYrture featured on Food Curated show. We ordered direct, shipment came within a day, packed well. It was EXCELLENT! We have reordered already! Highly recommend this natto!

J
JJ Schwitters

First time eating Natto and it is absolutely delicious. I will order again.

E
Erin

The best natto! This natto lasts a long time in the fridge, so I stock up when I order to save on shipping. I've had some jars well over 2 months, and they still taste delicious, I don't find that it gets too strong. So excited to have found NYrture Natto so I can enjoy the benefits of natto every day! I crave it when I run out, it's so delicious.

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Lee Taplinger

I lived in Japan for 20 years and I love natto. Having eaten natto from Hokkaido to Kyushu, Ann's natto is as good as the very best handmade natto I've ever tasted in remote locations and better than all the natto in supermarkets and department stores and I've tried most of them over many years. It's hard to believe that such delicious authentic natto is available here in the United States. Kudos to Ann for creating such a great product. Trust me, New York Natto is truly amazing!!!